Mmm.... this cheesecake was so good, I had to make it again. And I'll make it again... and again... and again.
The only changes I made to this were that I didn't put the extra chocolate shavings b/w the melted peanut butter and the cheesecake. And I also put the hot fudge on top of the cheesecake before baking it this time.
And of course, since I let the cream cheese soften completely before starting, the cheesecake came out smooth and delicious!!!
Actually, the only snafu I had that I was freaking about was that I realized as I was pouring in the cheesecake, I forgot to spray the pan!!! Oops!!! But as you can see, it still came out fine! You can tell it isn't as smooth on the sides as it should be, but hey, no biggie!!! :)
So make it people!!! And eat it!!!
1 comment:
don't worry about the unsmooth sides - it just makes it a "rustic" cheesecake, hehe. Looks great!
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